Monday, 11 September 2006

What I would call it the Hainanese Style Kaya
ingredients include eggs, sugar, coconut cream, honey and pandan extract
They are easy to make and yummy too. I only needed to buy sugar and honey, as most of the ingredients listed above are in our garden. Organic eggs so kindly contributed by Agupy (chicken); while the coconuts and pandan leaves are from the garden.
Anyone keen to attempt this or want the recipe, just email me.

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