Wednesday, 14 March 2007

Dinner for ONEAlan had a staff function to attend in Colombo, but I had already planned to cook the tuna served with mango salad in Thai dressing. Well, couldn't let the tuna go to waste and so I pan-fried it. The seasoning on the fish was good, not sure what I added though. But the mango salad in Thai dressing, I thought was well executed.
Oh... mangoes are from our garden and the tuna was given to Alan from the training school down south.

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